Chocolate Buttercream Cherry Candies - Snowy the Mouse
Ingredients
- 48 maraschino cheeries
- 1/4 cup butter
- 2 cups powdered sugar
- 1/4 cup HERSHEY’S Cocoa or HERSHEY’S SPECIAL DARK Cocoa
- 1 to 2 tablespoons milk
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon almond extract
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