Weissbier 60% wheat Beer Recipe | All Grain Weissbier
"Weissbier 60% wheat" Weissbier beer recipe by Ragnar Lothbrok. All Grain, ABV 4.87%, IBU 13.68, SRM 4.38, Fermentables: (BEST Wheat Malt, BEST Pilsen, BEST Vienna) Hops: (Hallertau Hersbrucker)
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brewersfriend.com.
Ingredients
- 6 kg BEST Wheat Malt
- 2 1/2 kg BEST Pilsen
- 1 1/2 kg BEST Vienna
- 50 g Hallertau Hersbrucker Hops
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