Nigerian Fisherman Soup - African Food Network

Ingredients

• 2 kg Fresh fish
• 1 kg Seafood - Shrimp, prawns, snail
• 1 kg Periwinkle ((Isam))
• Ground Scotch bonnet ((Fresh pepper))
• 1 medium Onion
• ½ Ground crayfish
• Stockfish ((Cooked))
• 1 teaspoon Ground Uziza seed
• ½ cup Pounded Yam
• small Bunch of Uziza leaves ((Shredded))
• 2 whole Okra
• 2 tbsp palm oil
• Seasoning cube
• Dryfish
• Salt