How to Make Homemade Humus? | Traditional Humus Recipe
How to Make Homemade Humus?. How to make homemade humus? Luckily you found the best traditional answer!
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Cooking tools:
- Saucepan
- Food processor
- Mixing bowl
- Measuring spoon
- Serving platter
- Pan
- Chef's knife
- Cutting board
- Colander
- Measuring cup
- Garlic press
- Spoon
- Spatula
- Fork
- Fried egg pan
- Kitchen scale
- Refrigerator
- Freezer
- Airtight container
- Stove
- Paper towel
Ingredients
- 1 1/2 cups of raw chickpeas
- 2 fl. oz. olive oil
- 2 garlic cloves
- 1 tsp. baking powder
- 2 lemon juice
- 3 fl. oz. tahini
- 1 full tsp. cumin
- Salt to taste
- 1 medium cherry tomato
- 1 tbsp. chopped parsley
- Cumin (to taste)
- Paprika (to taste)
- 1 small pickled cucumber
- 1 tbsp. olive oil
- 1 cherry tomato
- 1 1/2 tbsp. butter
- 1 tbsp. fresh parsley
- 1 egg
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