Cheesy Chicken, Sorrel & Potato Gratin Recipe | Abel & Cole
Cheesy chicken, sorrel, and potato gratin—Inspired by Alpine cuisine, this creamy, smoky dish is perfect for any time of year. Ingredients: potatoes, chicken, leeks, sorrel, and cheddar. Easy to...
Ingredients
- 500g potatoes
- 250g diced chicken leg
- 2 leeks
- 2 garlic cloves
- A handful of thyme, leaves only
- ½ tsp smoked paprika
- 1 chicken stock cube
- 100g cheddar
- A handful of sorrel
- 115ml double cream
- ½ tbsp Dijon mustard
- 2 tomatoes
- Sea salt
- 1 mini romaine lettuce
- ½ tbsp + 2 tsp olive oil
- 2 tbsp cold water
- 250ml boiling water
- Freshly ground pepper
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