Green Chilli Pickle Recipe | Mirchi Ka Achar

Green Chilli Pickle Recipe | Mirchi Ka Achar

www.harvkat.in

Pickles hold a special place in Indian cuisine, and green chilli pickle is a favorite for those who enjoy a tangy and spicy kick with their meals. The best

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Ingredients

  • Green Chillies: 400 grams (washed and dried thoroughly)
  • Yellow Mustard Seeds: 1 tablespoon
  • Cumin Seeds: 1 tablespoon
  • Coriander Seeds: 1 tablespoon
  • Fenugreek Seeds: 1/4 teaspoon
  • Black Peppercorns: 1/4 teaspoon
  • Turmeric Powder: 1 teaspoon
  • Kashmiri Red Chilli Powder: 2 teaspoons
  • Dry Mango Powder (Amchur): 2 teaspoons
  • Carom Seeds (Ajwain): 1/2 teaspoon
  • Nigella Seeds (Kalonji): 1/2 teaspoon
  • Salt: As per taste
  • Mustard Oil: 1 cup

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