Jalapeño Popper Pork – Rufus Teague
INGREDIENTS 2 pork tenderloins 4-5 fresh jalapeños - seeded and diced 1 cup of cream cheese 1 cup shredded cheddar 12 slices of bacon Rufus Teague Blazin’ Hot B
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rufusteague.com.
Ingredients
- 2 pork tenderloins
- 4-5 fresh jalapeños - seeded and diced
- 1 cup of cream cheese
- 1 cup shredded cheddar
- 12 slices of bacon
- Rufus Teague Blazin’ Hot BBQ Sauce
- 1 Tbsp Rufus Teague Spicy Meat Rub
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