Asparagus Flatbread

Asparagus Flatbread

www.purewow.com

As soon as this flatbread comes out of the oven, it’s guaranteed to disappear.

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Ingredients

  • 4 tablespoons olive oil
  • 12 ounces store-bought pizza dough (or to make your own, see Finishing Touches below)
  • 1 bunch asparagus, ends trimmed
  • 1 lemon, juiced and zested
  • Salt
  • Freshly ground black pepper
  • ⅓ cup freshly grated Parmesan cheese

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