Grilled Halloumi with Sweetpops Tomatoes | Red Sun Farms
This quick and savory dish combines golden, grilled halloumi cheese with sweet, blistered Sweetpops tomatoes, all topped with fresh parsley. It's a delightful appetizer or light meal paired perfectly...
Ingredients
- 1 package (300 g) Halloumi cheese, sliced ¼ inch thick
- 1 pint Red Sun Farms Sweetpops tomatoes, halved
- 2 tbsp Chopped curly parsley
- 2 tbsp Olive oil
- Pepper (to taste)
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