Apple Raisin Bread Recipe: How to Make It

Ingredients

• 2 packages (1/4 ounce each) active dry yeast
• 1-1/2 cups warm water (110° to 115°), divided
• 1 teaspoon sugar
• 3 large eggs, room temperature, beaten
• 1 cup applesauce
• 1/2 cup honey
• 1/2 cup canola oil
• 2 teaspoons salt
• 8 to 9 cups all-purpose flour
• 1-1/2 cups diced peeled apples
• 1-1/2 cups raisins
• 2 tablespoons lemon juice
• 2 tablespoons cornmeal
• GLAZE:
• 1 large egg, beaten
• Sugar