Apple Raisin Bread Pudding Recipe | Recipe for Bread Pudding
This is a lovely bread pudding recipe, seasoned with cinnamon, vanilla and raisins. It is an easy dessert recipe, or for Sunday brunch.
Ingredients
- 2 tablespoons butter (unsalted, plus more for the pan)
- 2 apples (golden delicious or other cooking variety)
- 1/4 cup light brown sugar (plus 2 tablespoons, packed )
- 1 1/2 cups heavy cream
- 1 1/2 cups milk
- 3/4 cup sugar
- 3 eggs
- 6 egg yolks
- 2 teaspoons vanilla extract
- 1 teaspoon ground cinnamon
- 8 cups egg bread (challah or brioche, cut into1 inch cubes)
- 1/2 cup raisins
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