Toasted Coconut Macaroons Recipe | Give Me Cookie
These toasted coconut macaroons are crisp on the outside and chewy on the inside, making them a delightful treat for coconut lovers.
Ingredients
- 4 cups Sweetened shredded coconut
- 1 can (14 ounces) Sweetened condensed milk
- 1 teaspoon Pure vanilla extract
- 1/4 teaspoon Salt
- 2 large Egg whites
- 1/4 cup Sugar
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Coconut Macaroons Recipe
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