Robinhood | Gluten Free* Chocolate Fudge Layer Cake
Indulge with the rich layers of chocolate in this gluten-free cake. A decadent treat that will leave you wanting more.
Ingredients
- Cake
- 2 cups Robin Hood® Gluten Free Flour Blend
- 2 tsp baking soda
- ½ tsp salt
- ½ cup butter, softened
- 2 cups packed brown sugar
- 3 eggs
- 1 ½ tsp vanilla extract
- 3 oz unsweetened chocolate, melted and cooled
- 1 cup plain yogurt
- 1 cup boiling water
- Icing:
- 1/2 cup butter, softened
- 2 oz unsweetened chocolate, melted and cooled
- 4 cups icing sugar, sifted
- 1/3 cup milk
- 1 tsp vanilla extract
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