Spaghetti Frittata - Nonna Pia's US

Ingredients

• 100g spaghetti, broken in half
• 2 tbsp olive oil
• 1 tbsp unsalted butter
• 2 Italian sausages, casings removed
• 1 leek, white parts only, thinly sliced and rinsed
• 2 cloves garlic, thinly sliced
• 8 eggs
• ⅓ cup ricotta
• 1 jar (19.4oz) Nonna Pia’s Arrabiata sauce
• ½ cup parmesan, grated
• ¼ cup basil, roughly chopped
• Pepper, to taste