Spaghetti Frittata Recipe | RAGÚ
Try this Spaghetti Frittata recipe from RAGÚ! Great for when you've got leftovers - it's simple to make and ready to enjoy in about 30 minutes!
Ingredients
- 12 ounces uncooked spaghetti
- 1 jar (24 ounces) Ragu Chunky Tomato, Garlic & Onion Sauce
- 6 eggs, beaten
- 1/4 cup grated parmesan cheese, divded
- 2 tablespoons olive oil, divided
- 2 tablespoons chopped fresh basil
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