Carrot Gojju Recipe - Awesome Cuisine

Carrot Gojju Recipe - Awesome Cuisine

www.awesomecuisine.com

Carrot Gojju is a tangy, spiced South Indian side dish with fresh ground coconut masala. Ready in 30 minutes. Great with steamed rice and dal.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.

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Ingredients

  • 3 Carrots (peeled, sliced into thin sticks or grated)
  • 1 tsp Coconut Oil
  • 1/4 tsp Mustard Seeds
  • Curry Leaves (few)
  • 1 tsp Tamarind Extract (thick)
  • Jaggery (grated)
  • Salt as per taste
  • 2 to 3 tsp Lime Juice
  • Coriander Leaves (few, chopped)
  • 2 tsp Coconut Oil
  • 1/4 inch Ginger (peeled)
  • 2 Green Chillies
  • 1/2 tsp Cumin Seeds
  • 1/2 tsp Coriander Seeds
  • 1/4 tsp Black Sesame Seeds
  • 1/2 tsp Chana Dal
  • Coriander Leaves (chopped)
  • 1/4 cup Coconut (grated)
  • 1/4 tsp Salt

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