Aloo Tikki Potato Burger - Potatoes USA - Philippines

Aloo Tikki Potato Burger - Potatoes USA - Philippines

potatogoodness.ph

Delicious Aloo Tikki Potato Burgers made with Yellow Russet potatoes, perfect as an appetizer or main dish—ready in 30 minutes!

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Ingredients

  • 3 cups Prepared Mashed Potatoes (from dehydrated potato flakes); or from fresh potatoes
  • 2 tablespoons Vegetable Oil
  • ½ cup Yellow Onion, diced
  • 1 tablespoon Granulated Garlic
  • 2 tablespoons Curry Powder
  • 1 teaspoon Salt
  • 2 each Eggs
  • 8 ounces Chickpeas, drained, lightly chopped in a food processor
  • 8 ounces Diced Potatoes, frozen (allow to thaw before using); or from fresh or dehydrated potatoes
  • ½ cup Green Onions
  • 1/2 cup Cilantro
  • ½ cup All Purpose Flour; Optional: gluten-free flour
  • 2 cups Plain Greek Yogurt, non-fat
  • 1 tablespoon Lemon Juice
  • ½ tablespoon Salt
  • 1 teaspoon Black Pepper
  • 1 teaspoon Dill
  • 1 teaspoon Mint
  • 10 each Burger Buns
  • 10 each Pepper Jack Cheese slices

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