Potato Gratin with Goat Cheese
Potato Gratin with Goat Cheese with butter, garlic, chavrie goat cheese, milk, russet potatoes, crosscut scallions takes only about 45 minutes to make. One serving costs $
Keywords
- vegetarian
- gluten-free
- gluten free
- lacto ovo vegetarian
- butter
- garlic
- chavrie goat cheese
- milk
- russet potatoes
- crosscut scallions
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 25 grams butter
- 1 tsp garlic
- 150 1/4 g chavrie goat cheese
- 300 ml milk
- 8 russet potatoes
- 1/2 cup crosscut scallions
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