Cocoa-Dusted Dark Chocolate Bombe Recipe | Epicurious

Name: Cocoa-Dusted Dark Chocolate Bombe Recipe | Epicurious
Ingredients: 3 1/4 cups heavy cream; 2 1/4 cups sugar; 12 ounces unsweetened baker's chocolate (we recommend Valrhona cacao paste), chopped; 1/4 cup sugar; 2 ounces dark chocolate (we recommend Valrhona Manjari 64%), chopped; 1 1/2 cups flour, plus extra for coating the bowl; 7 eggs; 1 egg yolk; 1 1/4 cups sugar; 2/3 cup unsweetened cocoa powder (we recommend Valrhona 100% Pure Cacao Powder); 3 1/4 tablespoons milk; 3 1/2 tablespoons butter, melted; 1 pound tempered chocolate

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Keywords

layer cake
french
cocoa
chocolate
dinner
nut free
blender
electric mixer
cookbooks

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Ingredients

3 1/4 cups heavy cream
2 1/4 cups sugar
12 ounces unsweetened baker's chocolate (we recommend Valrhona cacao paste), chopped
1/4 cup sugar
2 ounces dark chocolate (we recommend Valrhona Manjari 64%), chopped
1 1/2 cups flour, plus extra for coating the bowl
7 eggs
1 egg yolk
1 1/4 cups sugar
2/3 cup unsweetened cocoa powder (we recommend Valrhona 100% Pure Cacao Powder)
3 1/4 tablespoons milk
3 1/2 tablespoons butter, melted
1 pound tempered chocolate