White Chocolate Bombe Recipe | Christmas Desserts
Impress your guests this Christmas with this white chocolate bombe dessert, pairing festive flavours with indulgent white chocolate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 150g mixed dried fruit, such as apricots, golden cherries, pineapple, papaya
- 50g desiccated coconut
- 4 tbsp Malibu
- 3 medium eggs, separated
- 100g golden caster sugar
- 300ml double cream
- 50g white chocolate, grated
- 50g white chocolate
- A selection of dried fruit, such as apricots, golden cherries, pineapple, papaya
- Edible gold dust
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