Crispy Zucchini and Cheese Fritters with Creamy Garlic Mustard Dip - ioanacooks
Golden zucchini and cheese fritters served with a tangy garlic yogurt mustard dip. Crisp outside and soft inside, perfect for snacking or sides.
Ingredients
- 3 large eggs
- 1 teaspoon salt
- 1/2 teaspoon paprika
- 100 grams finely grated cheese (cheddar or mozzarella)
- 1 medium zucchini, grated and drained
- Salt and pepper to taste
- 1 medium onion, finely chopped
- 1 medium carrot, grated
- 1 small tomato, diced
- 1 small bell pepper, diced
- 1 cup all-purpose flour
- 1 cup breadcrumbs
- Vegetable oil for frying or baking
- Fresh dill, chopped (for garnish)
- Fresh parsley, chopped (for garnish)
- 2 tablespoons plain yogurt
- 2 garlic cloves, minced
- 1 tablespoon mustard
- 1 tablespoon chopped parsley
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