Crispy Zucchini and Cheese Fritters with Creamy Garlic Mustard Dip

Ingredients

• 3 large eggs
• 1 teaspoon salt
• 1/2 teaspoon paprika
• 100 grams finely grated cheese (cheddar or mozzarella)
• 1 medium zucchini, grated and drained
• Salt
• pepper
• 1 medium onion, finely chopped
• 1 medium carrot, grated
• 1 small tomato, diced
• 1 small bell pepper, diced
• 1 cup all-purpose flour
• 1 cup breadcrumbs
• Vegetable oil for frying or baking
• Fresh dill, chopped (for garnish)
• Fresh parsley, chopped (for garnish)
• 2 tablespoons plain yogurt
• 2 garlic cloves, minced
• 1 tablespoon mustard
• 1 tablespoon chopped parsley