Onion and Radish Salad
The secret of the salad is to blanch the onion rings before adding them to the salad to take away any bitterness. Perfect served with argentinian-style steak, as pictured.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.hairybikers.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Kettle
- Colander
- Measuring spoon
- Spoon
Ingredients
- 2 large onions, sliced into rings
- 5 tbsp olive oil
- 2 tbsp red wine vinegar
- 2 garlic cloves, crushed
- 1/2 tsp chilli powder
- 6 large radishes, sliced
- large handful fresh parsley, chopped
- large handful fresh coriander, chopped
- 1 tsp sugar
- salt
- freshly ground black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Orange and radish salad
nzwomansweeklyfood.co.nz
Radish recipes
botanical-online.com
Parsley, radish & red onion salad recipe | Good Food
bbcgoodfood.com
Onion Orange Salad Recipe: How to Make It
tasteofhome.com
Spinach and Red Onion Salad Recipe
food.com
Onion Salad Dressing Recipe
food.com
Radish Salad Recipe | Sunny Anderson
foodnetwork.com
Radish Salad With Fennel and Oranges | Oregonian Recipes
recipes.oregonlive.com