Grilled Beurré Bosc pear toast with marinated Feta | Australian Pears

Grilled Beurré Bosc pear toast with marinated Feta | Australian Pears

www.australianpears.com.au

1 semi ripe Beurré Bosc pear. We used Beurré Bosc for this recipe 100 g marinated creamy Persian style Feta 1 tbsp walnuts roughly chopped 2 slices of sourdough…

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Ingredients

  • 1 semi ripe Beurré Bosc pear. We used Beurré Bosc for this recipe
  • 100 g marinated creamy Persian style Feta
  • 1 tbsp walnuts roughly chopped
  • 2 slices of sourdough bread toasted
  • 2 tsp caramelised balsamic vinegar
  • Olive oil for cooking

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