Spiced roasted pear breakfast toast | Australian Pears
This recipe makes extra roasted pears that can be stored in the fridge for a dessert or breakfast the next day. 6 semi ripe pears. We used Corella pears for…
Ingredients
- 6 semi ripe pears. We used Corella pears for this recipe. Each slice of toast will have approximately half a pear on top, so there will be leftover baked pears.
- 2 tbsp tbsp brown sugar
- 1 ½ tsp tsp mixed spice powder
- 1 tsp whole cloves
- 1 tsp vanilla essence
- 1 navel orange juiced
- 40 g melted butter
- 100 g Greek yoghurt
- 2 tbsp granola (store bought)
- 2 tsp honey
- 2 slices of sourdough bread, toasted
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