Lamb chops with roasted vegetables and balsamic jus
The roasted vegetables and balsamic are the perfect accompaniment to lamb chops
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Ingredients
- 1 courgette, chopped
- 100 g button mushrooms, quartered
- 100 g cherry tomatoes
- 2 small red onions, chopped
- Olive oil
- Salt
- black pepper
- 4 lamb chops
- 160 ml red wine
- 4 tbsp balsamic vinegar
- 2 tbsp rosemary, chopped
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