Apple Bear Claw Recipe

Ingredients

• 2 ½ cups all-purpose flour, sifted
• 1 tsp salt
• 1 tbsp granulated sugar
• 1 cup unsalted butter, cold and cut into cubes
• ⅓ cup ice water (plus extra if needed)
• 1 tsp vanilla extract (optional for enhanced flavor)
• 3 medium apples peeled, cored, and diced
• ⅓ cup brown sugar packed
• 1 tsp ground cinnamon
• ¼ tsp ground nutmeg
• 1 tbsp lemon juice
• 1 tbsp cornstarch
• 2 tbsp unsalted butter melted
• 1 cup powdered sugar, sifted
• 2-3 tbsp milk (adjust for desired consistency)
• ½ tsp vanilla extract