Tahini Roasted Chickpeas - The Whole Food Nut

Ingredients

• 1 cup dry chickpeas ((or 1 can of chickpeas))
• juice and zest of half a lemon
• 2 tbsp tahini
• 1 tsp avocado oil
• 1/2 tsp ground cumin
• 1/2 tsp sumac
• 1/2 tsp hot paprika
• 1 tsp sea salt
• 1 tbsp finely chopped parsley