Hazelnut Cake Recipe | Samsung Food App

Ingredients

• 1 3/4 cups all-purpose flour
• 1/2 cup hazelnut flour sifted
• 2 1/4 tsp baking powder
• 3/4 tsp salt
• 3/4 cup unsalted butter room temperature
• 1 1/2 cup granulated sugar
• 3 large eggs room temperature
• 1 1/2 tsp vanilla
• 1 cup milk room temperature
• 2 cups milk divided
• 1 tsp vanilla
• 1/4 cup cornstarch
• 2/3 cup granulated sugar
• 2 large egg yolks
• 2 cups unsalted butter room temperature
• 3/4 cup hazelnut flour sifted
• powdered sugar sifted, to taste