Hazelnut Cake Recipe - Pillsbury.com

Hazelnut Cake Recipe - Pillsbury.com

www.pillsbury.com

Bake this delicious hazelnut cake topped with whipping cream – dessert ready in 2 hours.

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Ingredients

  • 1/2 cup butter or margarine
  • 2 packages (2 1/2 oz each) hazelnuts (filberts) or pecans
  • 3 eggs
  • 1 1/2 cups sugar
  • 1 teaspoon vanilla
  • 2 cups all-purpose flour
  • 2 1/4 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup whipping (heavy) cream
  • 1 cup semisweet chocolate chips (6 oz)
  • 1/2 teaspoon vanilla

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