Pecan Pie Cake With Cinnamon Whipped Cream Frosting Recipe - (4.4/5)
2015 Holiday Recipe Contest grand prize winner sponsored by the Texas Pecan Board
Keywords
- Pecan Pie Cake With Cinnamon Whipped Cream Frosting
- recipe
- whipped
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- Filling
- 1/2 cup dark brown sugar
- 3/4 cup dark corn syrup
- 1/3 cup cornstarch
- 3 egg yolks
- 1 1/2 cups heavy cream
- 1/4 teaspoon plus 1/8 teaspoon salt
- 2 tablespoons butter
- 1 teaspoon vanilla extract
- Cake
- 3 cups Texas pecan pieces
- 3/4 cup butter (1 1/2 sticks), at room temperature
- 2 cups sugar
- 5 egg yolks
- 1 tablespoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 cup sour cream
- 5 egg whites
- 1/4 cup dark corn syrup
- Frosting
- 2 cups heavy cream
- 1 tablespoon sugar
- 1/2 teaspoon cinnamon
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