Gluten-free almond crescent cookies | Recipe | Kitchen Stories
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Keywords
- prepare ahead
- cookies
- finger food
- european
Ingredients
- 200 g marzipan
- 150 g ground almonds
- 100 g confectioner’s sugar
- 2 tsp lemon juice
- 1 egg white
- 50 g sliced almonds
- 50 g bittersweet couverture chocolate
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