Veggie Pesto Pasta Soup - Seventh-Day Adventist Diet
www.seventhdayadventistdiet.com
Vegetarian pasta soup is so super comforting. It’s got loads of Italian flavour and fills you up thanks to plenty of vegetables and beans! Inspired by thecookreport.co.uk
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.seventhdayadventistdiet.com.
Ingredients
- 2 tbsp Olive Oil
- 1 Onion chopped
- 3 cloves Garlic crushed
- 4 Carrots peeled and chopped
- 3 sprigs Fresh Thyme
- 1 ½ l Vegetable Stock
- 100 ml Pesto
- 1 Parmesan Rind
- 1 Lemon
- 100 g Kale chopped
- 250 g Short Pasta
- 1 400g tin Butter Beans drained and rinsed
- Parmesan for topping
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