Aloo Methi Paratha - Tasty and Healthy!
Need some healthy and delicious ideas for your family's lunch boxes? Try this Aloo Methi Paratha recipe and you will not be disappointed. A fantastic blend of t
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Cooking tools:
- Rolling pin
- Skillet
- Stove
- Pot
- Mixing bowl
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Spatula
- Colander
- Kitchen towel
Ingredients
- Boiled potato - 1 medium sized
- Fenugreek leaves/Methi - cleaned and finely chopped - 1/2 bowl
- Coriander leaves - 1/4 bowl
- Salt - 1 teaspoon
- Grated garlic - 2 cloves
- Turmeric powder - 1/2 teaspoon
- Dry mango powder/Amchur - 1/2 teaspoon
- Chaat masala - 1/2 teaspoon
- Red Chilli powder - 1 teaspoon
- Clarified butter - for cooking paratha
- Wheat flour - 1 bowl
- Water - 1/4 bowl for making dough
- Oil - 2 teaspoon
- Ajwain seeds/carom seeds - 1/2 teaspoon
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