Recipes | Banana Griddle Scones | Dole New Zealand
These little banana griddle scones really are simple and quick to make. Serve hot for breakfast or brunch with maple syrup, a slice of bacon, and Superfoods fruits: Dole bananas, Dole Tropical Gold...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dolenz.co.nz.
Ingredients
- 250 g self-raising flour
- ½ tsp salt
- 50 g sugar
- 1 mashed Dole banana
- 250 g sour cream
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