Dole Banana Bread Granola | Dole New Zealand
Recipe courtesy of Sarah Brittain.
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Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Fork
- Spoon
- Baking sheet
- Parchment paper
- Airtight container
Ingredients
- 3 cups rolled oats
- 3/4 cup walnuts, roughly chopped
- ½ cup pecans, roughly chopped
- 1 tsp cinnamon
- Pinch of salt
- ½ cup mashed Dole Bobby Bananas
- 3 tbsp melted coconut oil
- 2 tbsp maple syrup
- 1 tsp vanilla extract
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