St Elmo'S Steakhouse Cocktail Sauce Recipe

Ingredients

• 2/3 cup ketchup – the rich tomato base that provides sweetness and body
• 2 tablespoons prepared horseradish – for the signature sharp heat that defines this sauce
• 1 tablespoon fresh lemon juice – adds bright acidity to balance the richness
• 1 teaspoon Worcestershire sauce – deepens the umami complexity
• 1/2 teaspoon hot sauce – intensifies the kick, adjustable to your heat preference
• 1/4 teaspoon celery salt – imparts subtle savory notes and a hint of earthiness
• Fresh cracked black pepper to taste – enhances aroma and adds mild heat