Trinidad and Tobago Cornmeal Coo Coo Recipe - Deliciously Savory Dish

Trinidad and Tobago Cornmeal Coo Coo Recipe - Deliciously Savory Dish

excitedfood.com

Discover the savory flavors of Trinidad and Tobago with this delicious Cornmeal Coo Coo Recipe. Made with simple ingredients like cornmeal, water, salt, butter, onion, garlic, and sweet peppers, this...

View full recipe on excitedfood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at excitedfood.com.

Share this recipe:

Cooking tools:

  • Pot
  • Wooden spoon
  • Cutting board
  • Chef's knife
  • Measuring cup
  • Saucepan
  • Skillet
  • Mixing bowl
  • Stove
  • Spoon

Ingredients

  • 2 cups of cornmeal
  • 3 cups of hot water
  • salt
  • black pepper
  • 4 oz (113 g) of butter
  • about 20 okras
  • 1 small onion, chopped
  • 2 cloves of garlic, chopped
  • chopped green and red sweet peppers (or seasoning peppers)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This