Double Chocolate Black Bean Brownies
These black bean brownies are a delicious gluten-free & oil-free alternative to traditional brownies. This recipe results in delicious brownies!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyfamilyproject.com.
Ingredients
- 1 15 oz. can low-sodium black beans, drained, rinsed
- 2-3 tablespoons water
- 3 large eggs
- 3 tablespoons unsweetened applesauce
- 3/4 cup sugar
- 1/2 cup cocoa powder
- 1/2 cup mini semi-sweet chocolate chips (plus extra for sprinkling on top)
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
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