Summer Beef Salad | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Delicious summer beef salad with a flavorful dressing, perfect for warm weather. Serve sliced beef over mixed vegetables and nuts. Yield: 5-6.
Ingredients
- 1 kg beef fillet
- Dressing:
- 1 tablespoons wholegrain mustard
- 2 teaspoons prepared horseradish
- 1 teaspoon brown sugar
- 1/4 cup olive oil
- 2 tablespoons white wine vinegar
- 1/3 cup cream
- 500g small new potatoes, scrubbed and cooked
- 1 ice berg lettuce
- 1 red onion, sliced into rings
- 1 avocado, sliced
- 1/4 cup pine nuts, lightly toasted
- large handful cherry tomatoes, halved
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