Leek-Onion Noodle Cups

Leek-Onion Noodle Cups

www.kosher.com

View full recipe on www.kosher.com

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Cooking tools:

  • Muffin tin
  • Half cup measuring cup
  • Oven
  • Stove
  • Pot
  • Skillet
  • Mixing bowl
  • Spoon

Ingredients

  • cooking spray
  • 1 (12-ounce) bag Manischewitz Whole Grain Noodles
  • 5 tablespoons olive oil
  • 2 onions, thinly sliced
  • 2 leeks, white parts only, thinly sliced in half moons
  • 4 cloves garlic, minced
  • 1 tablespoon Manischewitz Honey
  • 1/2 cup Gefen Almond Milk
  • 4 eggs, beaten
  • 1 teaspoon sea salt
  • 1/4 teaspoon pepper
  • chopped parsley, for garnish

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