Mixed Greens with Goat Cheese Dressing
Discover the taste of Arizona with our Mixed Greens dressed in a Goat Cheese Dressing. Enjoy fresh, seasonal produce from local farms.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fillyourplate.org.
Cooking tools:
- Whisk
- Mixing bowl
- Refrigerator
- Serving bowl
Ingredients
- 6 oz Plain Fresh Goat Cheese, at room temperature
- 1/4 cup Buttermilk
- 2 tsp White Wine Vinegar
- 1 tsp Dijon Mustard
- 1 tsp Fresh Thyme, minced
- 1 tsp Fresh Parsley, minced
- pinch Grated Lemon Zest
- Mixed Greens
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