Pink French toast with Pink Cheese - Fromi
Indulge in crispy brioche soaked in egg milk mixture, topped with Pink Queen Cheese and fresh raspberries, served warm. Perfect for a special breakfast or dessert!
Ingredients
- 200 g grated Pink Queen Cheese or Pink à Racler cheese
- 4 thick slices of brioche bread
- 250 ml whole milk
- 3 whole eggs
- 40 g caster sugar
- 50 g Isigny salted butter
- 120 g fresh raspberries
- 1 bunch baby basil
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