Cream Cheese-Stuffed French Toast with Strawberries | Recipe Cart | Recipe Cart
Cream cheese-stuffed French toast with strawberries and a crunchy streusel topping—delicious and easy to prepare! Perfect for brunch or a special treat.
Ingredients
- 1 pound bread, cut into 1/2-inch cubes
- 1 tablespoon unsalted butter, softened
- 2 cups sliced fresh strawberries
- 1 (8 ounce) package cream cheese, softened
- 6 large eggs
- 2 cups half-and-half
- 1 cup heavy cream
- 1 tablespoon white sugar
- ½ teaspoon ground ginger
- ⅔ cup white sugar
- ½ cup all-purpose flour
- 4 tablespoons unsalted butter, softened
- 1 teaspoon ground ginger
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