Rolene's Lemon Meringue Pie recipe | Woolworths TASTE

Rolene's Lemon Meringue Pie recipe | Woolworths TASTE

taste.co.za

This classic lemon meringue pie features a Marie biscuit base, a rich lemon filling made with condensed milk and fresh lemon juice, topped with a fluffy meringue.

View Original

Share this recipe:

Ingredients

  • For the base
  • 1 x 200 g packet Marie biscuits, crushed
  • 120 g butter, melted
  • For the filling:
  • 4 free-range eggs, separated
  • 180 g sugar
  • 2 x 385 g cans condensed milk
  • 1 cup freshly squeezed lemon juice
  • 2 lemons, zested

More Like This