Easy Granola Bars (gluten-free/high protein) by Kat Condon
Make your own gluten-free/high protein granola bars with just 5 simple ingredients! Quick & easy—perfect for snacking or meal prep.
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Cooking tools:
- Oven
- Mixing bowl
- Baking dish
- Parchment paper
- Spoon
- Measuring cup
- Baking pan
- Cooling rack
- Chef's knife
- Cutting board
Ingredients
- 2 1/2 cups Gluten-Free Rolled Oats
- 1/2 cup Vanilla Protein Powder - Nuzest
- 3/4 cup Creamy Peanut Butter
- 1/3 cup Honey
- 2 whole Eggs
- 1/2 cup 100% Unsweetened Chocolate
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