Quench MagazineMilk Chocolate Chip Cheesecake | Baked Goods | Quench Magazine

Ingredients

• 1 cup graham cracker crumbs
• 3 tablespoons margarine -- melted
• 16 ounces fat-free cream cheese -- softened
• 1 cup granulated sugar
• 1/4 cup unbleached flour
• 3 egg whites -- whipped
• 1/2 cup fat-free sour cream
• 1 tsp vanilla
• 2 cups milk chocolate chips