Coconut-White Chocolate Cheesecake Recipe: How to Make It

Coconut-White Chocolate Cheesecake Recipe: How to Make It

www.tasteofhome.com

Friends have suggested over and over that I submit this creation to a magazine because it's so good. For the best texture, make sure not to overmix the batter. —Jamie Harris, Danville, Illinois

View Original

Share this recipe:

Ingredients

  • 1-1/2 cups graham cracker crumbs
  • 6 tablespoons butter, melted
  • 5 packages (8 ounces each) cream cheese, softened
  • 1 cup sugar
  • 1-1/2 cups white baking chips, melted and cooled
  • 3/4 cup coconut milk
  • 2 teaspoons coconut extract
  • 1 teaspoon vanilla extract
  • 4 large eggs, lightly beaten
  • 3/4 cup sweetened shredded coconut, toasted, divided

More Like This