Quench MagazineMilk Chocolate Chip Cheesecake | Baked Goods | Quench Magazine

Quench MagazineMilk Chocolate Chip Cheesecake | Baked Goods | Quench Magazine

quench.me

Indulge in a rich Milk Chocolate Chip Cheesecake with a graham cracker crust. Perfect for dessert lovers! 🧁✨

View full recipe on quench.me

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at quench.me.

Share this recipe:

Ingredients

  • 1 cup graham cracker crumbs
  • 3 tablespoons margarine -- melted
  • 16 ounces fat-free cream cheese -- softened
  • 1 cup granulated sugar
  • 1/4 cup unbleached flour
  • 3 egg whites -- whipped
  • 1/2 cup fat-free sour cream
  • 1 tsp vanilla
  • 2 cups milk chocolate chips

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This