Quench MagazineIrish Cream& Chocolate Cheesecake | Baked Goods | Quench Magazine
Irish Cream & Chocolate Cheesecake - A decadent blend of chocolate and cream cheese with a crumbly crust and swirls of rich chocolate. Perfect for cheesecake lovers!
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Cooking tools:
- Mixing bowl
- Baking dish
- Refrigerator
- Saucepan
- Stove
- Whisk
- Measuring cup
- Measuring spoon
- Hand mixer
- Food processor
- Double boiler
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Ladle
Ingredients
- 1 2/3 c Chocolate wafers -- crushed
- 1/3 c Butter -- melted
- 2 pk Gelatin, unflavored
- 1/4 ts Salt
- 1 tb Coffee, instant
- 2 c Milk
- 4 Egg -- separated
- 1/3 c Irish cream liqueur
- 1 lb Cream cheese
- 1/2 c Sugar
- 4 oz Chocolate, semi-sweet
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